Analytical Methods for Virus Detection in Water and Food
Albert Bosch(Department of Virology), Jane Sellwood(British Standards Institution), Walda B. van Zyl(University of Pretoria), Morteza Abbaszadegan(Arizona State University), Françoise S. Le Guyader(Ifremer), Maureen B. Taylor(National Health Laboratory Service), Rosa M Pintó(Universitat de Barcelona), Daisuke Sano(Tohoku University), Susana Guix(Universitat de Barcelona), Annalaura Carducci(University of Pisa), Glòria Sánchez(Instituto de Agroquímica y Tecnología de Alimentos), Saskia A. Rutjes(National Institute for Public Health and the Environment), Katarina Kovač(Instituto Tecnológico Agrario de Castilla y León), David Rodrı́guez-Làzaro(Universidad de Burgos), Wim H. M. van der Poel(Department of Virology), Rembuluwani Netshikweta(University of Pretoria)
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