Dietary flavonoid intakes and risk of type 2 diabetes in US men and women
Nicole M. Wedick(Harvard University), Rob M. van Dam(Milken Institute), Eric B. Rimm(Brigham and Women's Hospital), Qi Sun(Brigham and Women's Hospital), Walter C. Willett(Harvard University), Bernard Rosner(Brigham and Women's Hospital), Frank B. Hu(Harvard University), Aedín Cassidy(Queen's University Belfast), An Pan(Huazhong University of Science and Technology), Laura Sampson(Harvard University)
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