Absorption and disposition kinetics of the dietary antioxidant quercetin in man
P.C.H. Hollman(Unilever (Netherlands)), Mira Katan(University Hospital of Basel), J.M.P. van Trijp(Ministry of Agriculture, Nature and Food Quality), J.H.M. de Vries(Graduate School Experimental Plant Sciences), Martijn V.D. Gaag(Graduate School Experimental Plant Sciences), Marcel Mengelers(Ministry of Agriculture, Nature and Food Quality)
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