The use of Lactobacillus species as starter cultures for enhancing the quality of sugar cane silage
Carla Luiza da Silva Ávila(Universidade Federal de Lavras), Rosane Freitas Schwan(Universidade Federal de Lavras), Beatriz Ferreira Carvalho(Universidade Federal de Lavras), Whasley Ferreira Duarte(Universidade Federal de Lavras), Joana Pinto(Universidade Federal de Lavras)
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