High levels of malic acid production by the bioconversion of corn straw hydrolyte using an isolated Rhizopus delemar strain
Xingjiang Li(Hefei University of Technology), Hongwei Wu(Curtin University), Shaotong Jiang(Anhui Agricultural University), Hua Zhang(Hefei University of Technology), Ting Sun(China University of Petroleum, Beijing), Lijun Pan(Hefei University of Technology), Min Zhang(Hefei University of Technology), Ya Liu(Hefei University of Technology), Hualin Wang(Shanghai Jiao Tong University), Yue Wu(Hefei University of Technology), Jieshun Cheng(Hefei University of Technology), Ying Yang(Anhui Jianzhu University), Xuefeng Wu(Anhui Agricultural University)
Cited by 57
Related Papers
Films based on κ-carrageenan incorporated with curcumin for freshness monitoring
|Food Hydrocolloids|2018|463
Colorimetric film based on polyvinyl alcohol/okra mucilage polysaccharide incorporated with rose anthocyanins for shrimp freshness monitoring
|Carbohydrate Polymers|2019|342
Extract from Lycium ruthenicum Murr. Incorporating κ-carrageenan colorimetric film with a wide pH–sensing range for food freshness monitoring
|Food Hydrocolloids|2019|249
Hydrogen sulfide acts as a regulator of flower senescence in plants
|Postharvest Biology and Technology|2011|233
Integrin β3 promotes cardiomyocyte proliferation and attenuates hypoxia-induced apoptosis via regulating the PTEN/Akt/mTOR and ERK1/2 pathways
|International Journal of Biological Sciences|2020|146