Evaluating the in vitro bioaccessibility of phenolics and antioxidant activity during consumption of dried fruits with nuts
Senem Kamiloğlu(Istanbul Technical University), Esra Çapanoğlu(Istanbul Technical University), Beraat Özçelik(Teknoloji Arastirma ve Gelistirme Endustriyel Urunler Bilisim Teknolojileri San Tic), Ayça Ayfer Paslı(Istanbul Technical University)
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