Synergistic effect of lactic acid oligomers and laminar graphene sheets on the barrier properties of polylactide nanocomposites obtained by the<i>in situ</i>polymerization pre‐incorporation method
Jesús Ambrosio‐Martín(Instituto de Agroquímica y Tecnología de Alimentos), José M. Lagarón(Consejo Superior de Investigaciones Científicas), Amparo López‐Rubio(Consejo Superior de Investigaciones Científicas), Andrea Sorrentino(National Research Council), María José Fabra(Instituto de Agroquímica y Tecnología de Alimentos), Miguel A. López‐Manchado(Instituto de Ciencia y Tecnología de Polímeros), Giuliana Gorrasi(University of Salerno)
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