Comparative genome analysis of the candidate functional starter culture strains Lactobacillus fermentum 222 and Lactobacillus plantarum 80 for controlled cocoa bean fermentation processes
Koen Illeghems(Vrije Universiteit Brussel), Stefan Weckx(Vrije Universiteit Brussel), Luc De Vuyst(Vrije Universiteit Brussel)
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