Isolation and biochemical characterisation of enterocins produced by enterococci from different sourcesMaría R. Foulquié-Moreno, Luc De Vuyst, Bart Devreese et al.|Journal of Applied Microbiology|2003Cited by 162
Purification and characterization of a bacteriocin produced by Lactobacillus acidophilus IBB 801Medana Zamfir, Luc De Vuyst, R. Callewaert et al.|Journal of Applied Microbiology|1999Cited by 129