Recent developments in cold plasma decontamination technology in the food industryRonit Mandal, Anubhav Pratap‐Singh, Anika Singh|Trends in Food Science & Technology|2018Cited by 337
Applications of Pulsed Light Decontamination Technology in Food Processing: An OverviewRonit Mandal, Anubhav Pratap‐Singh, Xanyar Mohammadi et al.|Applied Sciences|2020Cited by 186
Food Safety and PreservationRonit Mandal, Anubhav Pratap‐Singh, Rickey Y. Yada et al.|Encyclopedia of Gastroenterology|2018Cited by 62
Development and Characterization of the Edible Packaging Films Incorporated with Blueberry PomaceAnika Singh, Anubhav Pratap‐Singh, Simone D. Castellarin et al.|Foods|2020Cited by 60
Impact of Three Different Dehydration Methods on Nutritional Values and Sensory Quality of Dried Broccoli, Oranges, and CarrotsXanyar Mohammadi, Anubhav Pratap‐Singh, Golshan Matinfar et al.|Foods|2020Cited by 53