The balance of n-6 and n-3 fatty acids in canine, feline, and equine nutrition: exploring sources and the significance of alpha-linolenic acidScarlett Burron, Anna K. Shoveller, Taylor Richards et al.|Journal of Animal Science|2024Cited by 23
Effects of dietary camelina, flaxseed, and canola oil supplementation on inflammatory and oxidative markers, transepidermal water loss, and coat quality in healthy adult dogsTaylor Richards, Anna K. Shoveller, Wendy Pearson et al.|Frontiers in Veterinary Science|2023Cited by 10
Effects of dietary camelina, flaxseed, and canola oil supplementation on transepidermal water loss, skin and coat health parameters, and plasma prostaglandin E2, glycosaminoglycan, and nitric oxide concentrations in healthy adult horsesTaylor Richards, Anna K. Shoveller, Scarlett Burron et al.|Journal of Animal Science|2023Cited by 4
The effect of dietary camelina, flaxseed, and canola oil supplementation on skin fatty acid profile and immune and inflammatory responses in healthy adult horsesS Hartwig, Anna K. Shoveller, Scarlett Burron et al.|Journal of Animal Science|2025Cited by 3
Fatty Acid Profiles of Serum Lipid Fractions Change Minimally in Sled Dogs Before and After Short Bouts of ExerciseJames R Templeman, Anna K. Shoveller, Luciano Trevizan et al.|Frontiers in Veterinary Science|2021Cited by 1