Three-Year Intervention Effects on Food and Beverage Intake—Results from the Quasi-Experimental Copenhagen School Child Intervention Study (CoSCIS)Xuan Ren, Berit L. Heitmann, Ina Olmer Specht et al.|International Journal of Environmental Research and Public Health|2021Cited by 4
Association between intake of marine fat and adiposity development among children ages 2 to 6 y: Substitution analyses from the Healthy Start intervention studyXuan Ren, Berit L. Heitmann, Sofus C. Larsen et al.|Nutrition|2022Cited by 1