Changes in antioxidant status of porcine ovarian granulosa cells after quercetin and T-2 toxin treatmentMarcela Capcarová, Alexander V. Sirotkin, Peter Petruška et al.|Journal of Environmental Science and Health Part B|2015Cited by 33
EFFECT OF PROPOLIS IN CHICKEN DIET ON SELECTED PARAMETERS OF MINERAL PROFILEAdriana Kolesárová, Marcela Capcarová, Peter Haščík et al.|DOAJ (DOAJ: Directory of Open Access Journals)|2012Cited by 28
Effect of probiotic supplementation on selected indices of energy profile and antioxidant status of chickens.Marcela Capcarová, Gabriel Pál, J. Weis et al.|Journal of Microbiology Biotechnology and Food Sciences|2011Cited by 11
Effect of quercetin and T-2 toxin on antioxidant parameters of porcine blood in vitro.Peter Petruška, Marcela Capcarová, Anna Latacz et al.|DOAJ (DOAJ: Directory of Open Access Journals)|2012Cited by 7
Induction Of Hsp70 And Antioxidant Status In Porcine Granulosa Cells In Response To Deoxynivalenol And Zearalenone Exposure In VitroMarcela Capcarová, Alexander V. Sirotkin, Adriana Kolesárová et al.|Zenodo (CERN European Organization for Nuclear Research)|2014Cited by 2