Effect of cold atmospheric pressure plasma processing on quality and shelf life of red currantsAthanasios Limnaios, Oliver Schlüter, Vasilis Valdramidis et al.|LWT|2021Cited by 27
Safety Control of Whole Berries by Cold Atmospheric Pressure Plasma Processing: A ReviewGraziele G. Bovi, Oliver Schlüter, Vasilis Valdramidis et al.|Journal of Food Protection|2019Cited by 26
Impact of cold atmospheric pressure plasma processing on storage of blueberriesNamrata Pathak, Oliver Schlüter, Graziele G. Bovi et al.|Journal of Food Processing and Preservation|2020Cited by 24
Microbial Growth and Physicochemical Quality Changes During Modified Atmosphere Storage of High Hydrostatic Pressure Processed Tenebrio molitor PasteShikha Ojha, Oliver Schlüter, Giacomo Rossi et al.|Food and Bioprocess Technology|2023Cited by 12
Storage and Packaging of Edible InsectsGiacomo Rossi, Oliver Schlüter, Namrata Pathak et al.|Unknown|2023Cited by 7