Fatty acid profile and nutritive value of quinoa (Chenopodium quinoa Willd.) seeds and plants at different growth stagesPier Giorgio Peiretti, Sonia Tassone, Francesco Gai|Animal Feed Science and Technology|2013Cited by 96
Characterisation of Alpine highland pastures located at different altitudes: forage evaluation, chemical composition, <i>in vitro</i> digestibility, fatty acid and terpene contentsPier Giorgio Peiretti, Sonia Tassone, Francesco Gai et al.|Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology|2015Cited by 13
Nutritional value and fatty acid profile of niger (Guizotia abyssinica) plant during its growth cyclePier Giorgio Peiretti, Sonia Tassone, Francesco Gai|Institutional Research Information System University of Turin (University of Turin)|2015Cited by 10
Evaluation of the Nutritive Value and the Fatty Acid, Phenol, Tannin and Terpenoid Contents of Nine Pastures in an Alpine District during the Summer SeasonPier Giorgio Peiretti, Francesco Gai, Sonia Tassone et al.|Agriculture|2020Cited by 9
Rabbit Feces as Feed for Ruminants and as an Energy SourcePier Giorgio Peiretti, G. Masoero, Laura Gasco et al.|Animals|2014Cited by 9