Guidance on the use of the Threshold of Toxicological Concern approach in food safety assessmentSimon J. More, Heather Wallace, Ursula Gundert‐Remy et al.|EFSA Journal|2019Cited by 341
Guidance on risk assessment of nanomaterials to be applied in the food and feed chain: human and animal healthSimon J. More, Reinhilde Schoonjans, Vasileios Bampidis et al.|EFSA Journal|2021Cited by 336
Guidance on technical requirements for regulated food and feed product applications to establish the presence of small particles including nanoparticlesSimon J. More, Reinhilde Schoonjans, Vasileios Bampidis et al.|EFSA Journal|2021Cited by 240
Guidance Document on Scientific criteria for grouping chemicals into assessment groups for human risk assessment of combined exposure to multiple chemicalsSimon J. More, Christer Högstrand, Vasileios Bampidis et al.|EFSA Journal|2021Cited by 106
Guidance on aneugenicity assessmentSimon J. More, Diane Benford, Vasileios Bampidis et al.|EFSA Journal|2021Cited by 69