A Metabolomic Approach To Detect Effects of Salmon Farming on Wild Saithe (<i>Pollachius virens</i>) PopulationsFrutos C. Maruhenda Egea, Bjørn‐Steinar Sæther, I Uglem et al.|Journal of Agricultural and Food Chemistry|2015Cited by 22
Assessing the Influence of Salmon Farming through Total Lipids, Fatty Acids, and Trace Elements in the Liver and Muscle of Wild Saithe <i>Pollachius virens</i>Pablo Arechavala‐Lopez, I Uglem, Bjørn‐Steinar Sæther et al.|Marine and Coastal Fisheries|2015Cited by 18
Spatiotemporal Variations in Trace Element Compositions in Pollock Populations under the Influence of Coastal Norwegian Salmon FarmsLinda Fourdain, Pablo Sánchez‐Jerez, Pablo Arechavala‐Lopez et al.|Marine and Coastal Fisheries|2022Cited by 3
Comparative Study of Fatty Acid Composition of Muscles of Atlantic Cod (Gadus morhua Linnaeus, 1758) with Natural Diet and Feeding near Salmon FarmsPablo Sánchez‐Jerez, Pål Arne Bjørn, Javier Atalah et al.|Aquaculture Journal|2024Cited by 3
Effects of salmon farming on Atlantic cod: insights from liver fatty acid composition in relation to biological and genetic variablesPablo Sánchez‐Jerez, Pål Arne Bjørn, Nigel Keeley et al.|Aquaculture Environment Interactions|2025Cited by 0