Boosting comprehensive two-dimensional chromatography with artificial intelligence: Application to food-omicsAndrea Caratti, Chiara Cordero, Simone Squara et al.|TrAC Trends in Analytical Chemistry|2024Cited by 42
Artificial Intelligence decision-making tools based on comprehensive two-dimensional gas chromatography data: the challenge of quantitative volatilomics in food quality assessmentSimone Squara, Chiara Cordero, Andrea Caratti et al.|Journal of Chromatography A|2023Cited by 31
Augmented visualization by computer vision and chromatographic fingerprinting on comprehensive two-dimensional gas chromatographic patterns: Unraveling diagnostic signatures in food volatilomeAndrea Caratti, Chiara Cordero, Francesco Ferrero et al.|Journal of Chromatography A|2023Cited by 23
Artificial intelligence decision making tools in food metabolomics: Data fusion unravels synergies within the hazelnut (Corylus avellana L.) metabolome and improves quality predictionSimone Squara, Chiara Cordero, Andrea Caratti et al.|Food Research International|2024Cited by 13
Extending the breadth of saliva metabolome fingerprinting by smart template strategies and effective pattern realignment on comprehensive two-dimensional gas chromatographic dataSimone Squara, Chiara Cordero, Friederike Manig et al.|Analytical and Bioanalytical Chemistry|2023Cited by 13