Feeding the Family—A Food Is Medicine Intervention: Preliminary Baseline Results of Clinical Data from Caregivers and Children
Gabriela Drucker(University of Kentucky), Elizabeth Anderson Steeves(CHI Health), Tabitha Underwood(University of Louisville Physicians), Julie A. Brown(University of Kentucky), Christa Mayfield(University of Kentucky), Marissa Frick(University of Kentucky), Sara J. Maksi(University of Kentucky)
Cited by 0
Related Papers
The food and beverage cues in digital marketing model: special considerations of social media, gaming, and livestreaming environments for food marketing and eating behavior research
|Frontiers in Nutrition|2024|45
B’more Healthy Corner Stores for Moms and Kids: Identifying Optimal Behavioral Economic Strategies to Increase WIC Redemptions in Small Urban Corner Stores
|International Journal of Environmental Research and Public Health|2018|24
The Role of Registered Dietitian Nutritionists within Food Is Medicine: Current and Future Opportunities
|Journal of the Academy of Nutrition and Dietetics|2025|12
Immersive Virtual Reality Dietitian Improves Portion Control Self-Efficacy and Portion Size Estimation Accuracy
|Journal of Nutrition Education and Behavior|2025|8