Variety-seeking behavioral markers in an immersive virtual reality food buffet are associated with greater food and energy intake in laboratory meals
John W. Long(Pennsylvania State University), Travis D. Masterson(Pennsylvania State University), Charissa S. L. Cheah(University of Maryland, Baltimore County), Kathleen Keller(Cancer Council NSW), Alexander Klippel(University of Virginia), Barbara J. Rolls(Pennsylvania State University), Timothy R. Brick(Pennsylvania State University), Lee Boot(University of Maryland, Baltimore County), Caitlyn Edwards(University of Illinois Urbana-Champaign), Sara J. Maksi(University of Kentucky), Janelle Kort(Pennsylvania State University), Paige Grabusky(Pennsylvania State University), Paige M. Cunningham(Pennsylvania State University)
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