Carboxymethyl cellulose/sodium alginate composite films encapsulated with turmeric essential oil-in-water nanoemulsion and gallic acid for grapes preservation
Muhammad Abdur Rehman Shah(Jiangsu University), Shuhao Huo(Jiangsu University), Sadaf‐Ilyas Kayani(Jiangsu University), Hidayatullah Khan(University of Science and Technology Bannu), Obaid Ur Rehman(Jiangsu University), Khalid Ali Khan(King Khalid University), Asad Mukhtar(Jiangsu University), Liaqat Zeb(University of Bergen)
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