Characterization and lipidomics of extracellular vesicles derived from infant formula during storage: Insights from flavor deterioration
Jianfeng Wang(Beijing Technology and Business University), Nasi Ai(Beijing Technology and Business University), Baoguo Sun(Beijing Technology and Business University), Lunaike Zhao(Beijing Technology and Business University), Weizhe Wang(Beijing Technology and Business University), Lingjun Tong(National University of Singapore), Yanmei Xi(Beijing Technology and Business University), Jie Xu(Collaborative Innovation Center of Advanced Microstructures), Su Yufang
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