Effect of viable and inactivated Lactobacillus rhamnosus GG administration on the prevention of diet-induced obesity in rats: Implication of white and brown adipose tissue and influence of bacterial viability

Laura Arellano-García(Spanish Biomedical Research Centre in Physiopathology of Obesity and Nutrition), Iñaki Milton‐Laskibar(Spanish Biomedical Research Centre in Physiopathology of Obesity and Nutrition)
The Journal of Nutritional Biochemistry
June 5, 2025
10.1016/j.jnutbio.2025.109982
Cited by 1

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