Comparison of ultrasound, pulsed electric fields, and high pressure on cricket protein extraction and concentrate characteristics

Antônio Bisconsin-Júnior(Universidade Estadual de Campinas (UNICAMP)), Oliver Schlüter(Leibniz Institute for Agricultural Engineering and Bioeconomy), Shikha Ojha(Leibniz Institute for Agricultural Engineering and Bioeconomy), Marios Psarianos(Leibniz Institute for Agricultural Engineering and Bioeconomy), Robert Sevenich(Leibniz Institute for Agricultural Engineering and Bioeconomy), Lilian Regina Barros Mariutti(Universidade Estadual de Campinas (UNICAMP))
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