Phytogenic Synthesis of Cuprous and Cupric Oxide Nanoparticles Using Black jack Leaf Extract: Antibacterial Effects and Their Computational Docking Insights

K. J. Senthil Kumar(National Chung Hsing University), SathishKumar Chidambaram, Gurunathan Velayutham(Bharathidasan University), Muthusamy Chinnasamy(Bharathidasan University), Palanisamy Karumalaiyan(Dhanalakshmi Srinivasan Group of Institutions), Ramar Pitchaipillai(Bharathidasan University)

Antibiotics

November 14, 2024

10.3390/antibiotics13111088

Cited by 9

Related Papers

Ellagic acid protects human keratinocyte (HaCaT) cells against UVA-induced oxidative stress and apoptosis through the upregulation of the HO-1 and Nrf-2 antioxidant genes

|Food and Chemical Toxicology|2012|236

Antioxidant and Anti-Inflammatory Potential of Hesperetin Metabolites Obtained from Hesperetin-Administered Rat Serum: An Ex Vivo Approach

|Journal of Agricultural and Food Chemistry|2011|161

Geranium and Lemon Essential Oils and Their Active Compounds Downregulate Angiotensin-Converting Enzyme 2 (ACE2), a SARS-CoV-2 Spike Receptor-Binding Domain, in Epithelial Cells

|Plants|2020|153

Toona sinensis and its major bioactive compound gallic acid inhibit LPS-induced inflammation in nuclear factor-κB transgenic mice as evaluated by in vivo bioluminescence imaging

|Food Chemistry|2012|119

Antroquinonol from ethanolic extract of mycelium of Antrodia cinnamomea protects hepatic cells from ethanol-induced oxidative stress through Nrf-2 activation

|Journal of Ethnopharmacology|2011|109