Ozone induced structural variation in OSA waxy rice starch: Effects on the thermal behavior of starch and its stabilized pickering emulsion

Meng Du(Southern Methodist University), Wenping Ding(Wuhan Polytechnic University), Zia‐ud Din(National University of Sciences and Technology), Lijie Zhu(Wuhan Polytechnic University), Yuehui Wang(Wuhan Polytechnic University), Kun Zhuang(Wuhan Polytechnic University), Xi Chen(Cornell University), Lei Chen(Hunan University), Xinya Liu(Wuhan Polytechnic University)
Food Chemistry X
July 27, 2024
10.1016/j.fochx.2024.101701
Cited by 12

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