Dietary Polyphenols: Review on Chemistry/Sources, Bioavailability/Metabolism, Antioxidant Effects, and Their Role in Disease Management
Mithun Rudrapal(Vignan's Foundation for Science, Technology & Research), Soumi Chakraborty(Birla Institute of Technology, Mesra), Gourav Rakshit(Birla Institute of Technology, Mesra), Samiksha Garse(D.Y. Patil University), Ravi Pratap Singh(Birla Institute of Technology, Mesra), Johra Khan(Majmaah University)
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