Dietary Polyphenols and Their Role in Oxidative Stress-Induced Human Diseases: Insights Into Protective Effects, Antioxidant Potentials and Mechanism(s) of Action
Mithun Rudrapal(Vignan's Foundation for Science, Technology & Research), Rajlakshmi Devi(Institute of Advanced Study in Science and Technology), Santwana Palai(Odisha University of Agriculture and Technology), Mohammad N. Alomary(King Abdulaziz City for Science and Technology), Prashanta Kumar Deb(Institute of Advanced Study in Science and Technology), Johra Khan(Majmaah University), Mohammad Azam Ansari(Imam Abdulrahman Bin Faisal University), Abdulaziz Bin Dukhyil(Majmaah University), Shubham J. Khairnar, Fahad M. Alshabrmi(Qassim University)
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