Omalizumab for the Treatment of Multiple Food Allergies
Robert A. Wood(Johns Hopkins University), R. Sharon Chinthrajah(Stanford University), Sayantani Sindher(Johns Hopkins University), Amy M. Scurlock(Arkansas Children's Hospital), Donald Y.M. Leung(Boston Children's Hospital), Julie Wang(Shanghai Jiao Tong University), Nancy A. Yovetich(Johns Hopkins University), Amanda K. Rudman Spergel(Moderna Therapeutics (United States)), Jonathan M. Spergel(University of Pennsylvania), Brian P. Vickery(Emory University), Corinne Keet(Johns Hopkins University), Nicole H. Rogers(Johns Hopkins University), David M. Pyle(Johns Hopkins University), Sanaz Daneshfar Hamrah(Johns Hopkins University), Scott H. Sicherer(Icahn School of Medicine at Mount Sinai), Michael D. Kulis(Johns Hopkins University), Alkis Togias(National Institute of Allergy and Infectious Diseases), Lisa M. Wheatley(Johns Hopkins University), Marion Groetch(Icahn School of Medicine at Mount Sinai), Jennifer Dantzer(Johns Hopkins University), Bruce J. Lanser(Johns Hopkins University), J. Andrew Bird(Johns Hopkins University), Edwin Kim(University of North Carolina at Chapel Hill), Kim Mudd(Johns Hopkins University), Wayne G. Shreffler(Massachusetts General Hospital), Stacie M. Jones(Arkansas Children's Hospital), Julian Poyser(Johns Hopkins University), Terri Brown‐Whitehorn(Johns Hopkins University), Julie Olsson(Johns Hopkins University), Charmaine Huckabee(Johns Hopkins University), Tricia Lee(Johns Hopkins University), Andrew Long(Johns Hopkins University), Christopher Parrish(Southwestern University), Alkaz Uddin(Johns Hopkins University), Maria Veri(Johns Hopkins University), Monica Ligueros‐Saylan(Johns Hopkins University), Erica Brittain(Johns Hopkins University), Ahmar Iqbal(Johns Hopkins University), Agustin Calatroni(Johns Hopkins University)
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