Sol-gel combustion synthesis and near-infrared luminescence of Ni2+-doped MgAl2O4 spinel phosphor
Yu Deng(Nanjing University), Jianbei Qiu(Kunming University of Science and Technology), Yuan Gao(Kunming University of Science and Technology), Ling Huang(Nanjing Tech University), Boming Zhu, Fengmei Zhu(Kunming University of Science and Technology)
Cited by 65
Related Papers
Anti-inflammatory effects of phytochemicals from fruits, vegetables, and food legumes: A review
|Critical Reviews in Food Science and Nutrition|2017|494
A critical review on production and industrial applications of beta-glucans
|Food Hydrocolloids|2015|375
Beta-glucans from edible and medicinal mushrooms: Characteristics, physicochemical and biological activities
|Journal of Food Composition and Analysis|2015|301
Advance on the bioactivity and potential applications of dietary fibre from grape pomace
|Food Chemistry|2014|198