Phytoene synthases 1 modulates tomato fruit quality through influencing the metabolic flux between carotenoid and flavonoid pathways
Xue Cao(Institute of Vegetables and Flowers), Jinzhe Zhang(Institute of Vegetables and Flowers), Sanwen Huang(Agricultural Genomics Institute at Shenzhen), Hongjun Lyu(Agricultural Genomics Institute at Shenzhen), Yaqing Lyu(Agricultural Genomics Institute at Shenzhen), Ran Du(Tsinghua University), Keyi Ye(WuXi AppTec (China)), Xijian Zhu(Agricultural Genomics Institute at Shenzhen), Zejun Huang(Institute of Vegetables and Flowers), Yaoyao Wu(Agricultural Genomics Institute at Shenzhen), Tianshu Sun(Institute of Vegetables and Flowers), Zhihong Liu(Nanjing General Hospital of Nanjing Military Command), Jian Yin(Yunnan Normal University), Jing Ma(Qingdao Agricultural University), Yuanchao Xu(Agricultural Genomics Institute at Shenzhen), Guangtao Zhu(Institute of Vegetables and Flowers)
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