Surface engineering of magnetic peroxidase mimic using bacteriophage for high-sensitivity/specificity colorimetric determination of Staphylococcus aureus in food
Wenyuan Zhou(Yangzhou University), Xuechao Xu(Yangzhou University), Guijie Hao(Zhejiang Institute of Freshwater Fisheries), Lu Gao(Yangzhou University), Guoqiang Zhu(Yangzhou University), Hua Wen(Yangzhou University), Zhenquan Yang(Department of Commerce), Yuansong Zhang(Yangzhou University), Juanli Yang(Yangzhou University)
Cited by 41
Related Papers
Recent advances in understanding the control of disinfectant-resistant biofilms by hurdle technology in the food industry
|Critical Reviews in Food Science and Nutrition|2020|141
Lactic acid bacteria biofilms and their antimicrobial potential against pathogenic microorganisms
|Biofilm|2023|138
Three-dimensional porous Cu@Cu2O aerogels for direct voltammetric sensing of glucose
|Microchimica Acta|2019|106
Application of a phage in decontaminating Vibrio parahaemolyticus in oysters
|International Journal of Food Microbiology|2018|93
The effect of Lactobacillus rhamnosus hsryfm 1301 on the intestinal microbiota of a hyperlipidemic rat model
|BMC Complementary and Alternative Medicine|2014|91