Potential for Omega-3 Fatty Acids to Protect against the Adverse Effect of Phytosterols: Comparing Laboratory Outcomes in Adult Patients on Home Parenteral Nutrition Including Different Lipid Emulsions
Sylwia Osowska(Medical University of Warsaw), Philip C. Calder(University Hospital Southampton NHS Foundation Trust), Marek Radkowski(Bipar), Joanna Tokarczyk, Magdalena Burkacka, Sultan Mashnafi(Maastricht University), Jacek Sobocki, Jogchum Plat(Maastricht University Medical Centre), Helena L. Fisk(University of Southampton), Marek Kunecki, Magdalena Makarewicz‐Wujec, K. Majewska(Medical University of Warsaw), Sabine Baumgartner(BOKU University)
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