Policy Brief: Für Ernährungssicherheit und eine lebenswerte Zukunft - Pflanzenbasierte Ernährungsweisen fördern, Produktion und Verbrauch tierischer Lebensmittel reduzieren
Lukas Fesenfeld(ETH Zurich), Hermann Lotze‐Campen(Potsdam Institute for Climate Impact Research), Sabine Gabrysch(Heidelberg University), Lisa M. Pörtner(Leibniz Association), Linus Mattauch(Technische Universität Berlin), Franziska Gaupp(Leibniz Association), Daniel Müller(European Space Research and Technology Centre), Marco Springmann(University of Oxford), Felix Creutzig(University of Sussex), Josef Settele(Helmholtz Centre for Environmental Research), Benjamin Leon Bodirsky(Leibniz Association), Florian Freund(Johann Heinrich von Thünen-Institut), Peter von Philipsborn(University of Bayreuth)
Publication Database PIK (Potsdam Institute for Climate Impact Research (PIK))
September 1, 2022
Cited by 0
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