Using Milk Thistle (Silybum marianum) Extract to Improve the Welfare, Growth Performance and Meat Quality of Broiler Chicken
Wiktor Bendowski(Warsaw University of Life Sciences), Damian Bień(Warsaw University of Life Sciences), Jakub Karwacki(Warsaw University of Life Sciences), Karwan Yaseen Kareem(Salahaddin University-Erbil), Artur Jóźwik(Institute of Plant Genetics, Polish Academy of Sciences), Monika Michalczuk(Warsaw University of Life Sciences), Andrzej Łozicki(Warsaw University of Life Sciences)
Cited by 23
Related Papers
The Use of Bacteriophages in the Poultry Industry
|Animals|2020|154
Effect of packaging method and cold-storage time on chicken meat quality
|CyTA - Journal of Food|2015|75
The Effect of Music on Livestock: Cattle, Poultry and Pigs
|Animals|2021|52
Effect of Hens Age and Storage Time on Functional and Physiochemical Properties of Eggs
|The Journal of Applied Poultry Research|2018|44