Sustainable Packaging Films Composed of Sodium Alginate and Hydrolyzed Collagen: Preparation and Characterization

Luís Marangoni Júnior(Universidade Estadual de Campinas (UNICAMP)), Rosa Maria Vercelino Alves(Ministry of Agriculture, Livestock, and Food Supply)
Food and Bioprocess Technology
November 4, 2021
10.1007/s11947-021-02727-7
Cited by 108

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