The consumption of wholegrain is related to depressive symptoms among Chinese adults: a cross-sectional study

Hanzhang Wu(Sir Run Run Shaw Hospital), Kaijun Niu(Tianjin Medical University), Xuena Wang(Tianjin University of Traditional Chinese Medicine), Ming Zhou(117th Hospital of People's Liberation Army), Yeqing Gu(Chinese Academy of Medical Sciences & Peking Union Medical College), Qiyu Jia(Xinjiang Medical University), Xing Wang(Northeast Agricultural University), Yawen Wang(Tianjin Medical University), Hongmei Wu(Tianjin University of Traditional Chinese Medicine), Juanjuan Zhang(Lanzhou University), Ge Meng(Chinese Academy of Medical Sciences & Peking Union Medical College), Kun Song(Tianjin Medical University General Hospital), Shunming Zhang(Xi'an Jiaotong University), Shaomei Sun(Tianjin Medical University General Hospital), Tingjing Zhang(Northwest A&F University), Li Liu(Chinese Academy of Medical Sciences & Peking Union Medical College), Zhang Qing(Tianjin Medical University General Hospital)
European Journal of Clinical Nutrition
April 30, 2021
Cited by 8


Related Papers