Quality of plant-based diet and the risk of dementia and depression among middle-aged and older populationHanzhang Wu, Kaijun Niu, Yeqing Gu et al.|Age and Ageing|2023Cited by 54
Relationship between dietary pattern and depressive symptoms: an international multicohort studyHanzhang Wu, Kaijun Niu, Tingjing Zhang et al.|International Journal of Behavioral Nutrition and Physical Activity|2023Cited by 24
Different types of screen time, physical activity, and incident dementia, Parkinson’s disease, depression and multimorbidity statusHanzhang Wu, Kaijun Niu, Xuena Wang et al.|International Journal of Behavioral Nutrition and Physical Activity|2023Cited by 16
The consumption of wholegrain is related to depressive symptoms among Chinese adults: a cross-sectional studyHanzhang Wu, Kaijun Niu, Shunming Zhang et al.|European Journal of Clinical Nutrition|2021Cited by 8
Relationship between the consumption of wholegrain and nonalcoholic fatty liver disease: The TCLSIH cohort studyHanzhang Wu, Kaijun Niu, Tingjing Zhang et al.|Clinical Nutrition|2022Cited by 6