Quality of plant-based diet and the risk of dementia and depression among middle-aged and older population
Hanzhang Wu(Sir Run Run Shaw Hospital), Kaijun Niu(Tianjin Medical University), Tao Huang(Peking University), Hongmei Wu(Tianjin University of Traditional Chinese Medicine), Juanjuan Zhang(Lanzhou University), Ge Meng(Chinese Academy of Medical Sciences & Peking Union Medical College), Shunming Zhang(Xi'an Jiaotong University), Xuena Wang(Tianjin University of Traditional Chinese Medicine), Yeqing Gu(Chinese Academy of Medical Sciences & Peking Union Medical College)
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