The influence of milk minerals and lactose on heat stability and age-thickening of milk protein concentrate systems

Tugce Aydogdu(Teagasc - The Irish Agriculture and Food Development Authority), Noel A. McCarthy(Teagasc - The Irish Agriculture and Food Development Authority), James A. O’Mahony(University College Cork), Quang Tri Ho(Teagasc - The Irish Agriculture and Food Development Authority), Lı́lia Ahrné(United States Congress)
International Dairy Journal
February 21, 2021
10.1016/j.idairyj.2021.105037
Cited by 22

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