Acides gras : nomenclature et sources alimentaires
Christine Cuvelier(University of Liège), Louis Istasse(University of Liège), Isabelle Dufrasne(University of Liège), Jean‐Luc Hornick(University of Liège), Jean-François Cabaraux(University of Liège)
Annales de médecine vétérinaire
January 1, 2004
Cited by 10
Related Papers
Selenium in the Environment, Metabolism and Involvement in Body Functions
|Molecules|2013|743
Mechanisms of reduced and compensatory growth
|Domestic Animal Endocrinology|2000|477
Household Bushmeat Consumption in Brazzaville, the Republic of the Congo
|Tropical Conservation Science|2011|153