Dietary Fiber and Aging
Amir Hossein Abdolghaffari(Islamic Azad University Medical Branch of Tehran), Saeideh Momtaz(Academic Center for Education, Culture and Research), Amit Kumar Singh(University of Allahabad), Naser‐Aldin Lashgari(Islamic Azad University Medical Branch of Tehran), Harvesh Kumar Rana(University of Allahabad), Nazgol‐Sadat Haddadi(Tehran University of Medical Sciences), Nazanin Momeni Roudsari(Islamic Azad University Medical Branch of Tehran), Mohammad Hosein Farzaei(Kermanshah University of Medical Sciences), Abhay K. Pandey(University of Allahabad)
Cited by 2
Related Papers
Chemistry and Biological Activities of Flavonoids: An Overview
|The Scientific World JOURNAL|2013|4.8k
Beneficial Effects of Dietary Polyphenols on Gut Microbiota and Strategies to Improve Delivery Efficiency
|Nutrients|2019|416
Targeting Histone Deacetylases with Natural and Synthetic Agents: An Emerging Anticancer Strategy
|Nutrients|2018|213
Antioxidant, anti-inflammatory and hepatoprotective activities of Terminalia bellirica and its bioactive component ellagic acid against diclofenac induced oxidative stress and hepatotoxicity
|Toxicology Reports|2020|122
Phytochemical, nutraceutical and pharmacological attributes of a functional crop Moringa oleifera Lam: An overview
|South African Journal of Botany|2019|120