Polysaccharides from pineapple core as a canning by-product: Extraction optimization, chemical structure, antioxidant and functional properties
Milad Hadidi(Universitat de Lleida), Saba Tajbakhsh Tabrizi(Islamic Azad University of Ayatollah Amoli), Fatemeh Baradaran Khaksar(Islamic Azad University, Tehran), Arman Rouhafza(Islamic Azad University of Shahrekord), Aniseh Zarei Jelyani(Shiraz University), Pourya Izadi Amoli(Islamic Azad University, Science and Research Branch), Albert Ibarz(Universitat de Lleida), Zahra Hasiri(Islamic Azad University of Shahrekord)
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