Preparation of sea cucumber (Stichopus variegates) peptide fraction with desired organoleptic property and its anti-aging activity in fruit flies and D-galactose-induced aging mice
Lianzhu Lin(Ji Hua Laboratory), Sijun Liu(Southern Utah University), Lin Zheng(Xi’an Jiaotong-Liverpool University), Qiyuan Zhu(Innovation Team (China)), Mouming Zhao(South China University of Technology), Jiaqi Fan(South China University of Technology)
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