Electrochemical Magnetic Bead-Based Immunosensor for Rapid and Quantitative Detection of Probiotic Lactobacillus rhamnosus in Dairy Products
Yu Xue(Yangzhou University), Zhenquan Yang(Department of Commerce), Qin Hu(Yangzhou University), Shengqi Rao(Yangzhou University), Lu Gao(Shanghai Academy of Agricultural Sciences), Donglei Jiang(Nanjing University of Finance and Economics)
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