Validating Polyphenol Intake Estimates From a Food‐Frequency Questionnaire Using Repeated 24‐Hour Dietary Recalls and a Unique Method of Triads Approach With Two Biomarkers
Nasira Burkholder‐Cooley(Loma Linda University), Karen Jaceldo‐Siegl(Loma Linda University), Keiji Oda(Loma Linda University), Ella Haddad(Loma Linda University), Sujatha Rajaram(Loma Linda University), Gary E. Fraser(Loma Linda University)
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