Resveratrol Improves the Energy Sensing and Glycolipid Metabolism of Blunt Snout Bream Megalobrama amblycephala Fed High-Carbohydrate Diets by Activating the AMPK–SIRT1–PGC-1α Network
Huajuan Shi(Nanjing Agricultural University), Xiang‐Fei Li(Nanjing Agricultural University)
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