The combined effects of blue light and dilution rate on lipid class and fatty acid composition of Tisochrysis lutea
Julie Marchetti(Ifremer), R. Robert(Clinical Trial Investigators), Claudie Quéré(Ifremer), Gaël Bougaran(Ifremer), Philippe Soudant(Centre National de la Recherche Scientifique), Fiz da Costa(Ifremer)
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