Effect of food fatty acid and sterol quality on Pecten maximus gonad composition and reproduction processPhilippe Soudant, Jean François Samain, Yanic Marty et al.|Aquaculture|1996Cited by 180
Incorporation of Microalgae Sterols by Scallop Pecten maximus (L.) LarvaePhilippe Soudant, Jean-François Samain, Jean-René Le Coz et al.|Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology|1998Cited by 62
Essential Fatty Acid Assimilation and Synthesis in Larvae of the Bivalve <i>Crassostrea gigas</i>Fiz da Costa, Philippe Soudant, R. Robert et al.|Lipids|2015Cited by 58
Effects of growth phase and nitrogen limitation on biochemical composition of two strains of Tisochrysis luteaFiz da Costa, Philippe Soudant, Fabienne Le Grand et al.|Algal Research|2017Cited by 58
Impacts of Deepwater Horizon oil and associated dispersant on early development of the Eastern oyster Crassostrea virginicaJulien Vignier, Aswani K. Volety, Ludovic Donaghy et al.|Marine Pollution Bulletin|2015Cited by 45