Optimization of supercritical fluid extraction of steviol glycosides and total phenolic content from Stevia rebaudiana (Bertoni) leaves using response surface methodology and artificial neural network modeling
Kashif Ameer(Kyungpook National University), Joong‐Ho Kwon(CJ CheilJedang (South Korea)), Byung‐Soo Chun(Pukyong National University)
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